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Carrot cake (Rüeblitorte in Swiss German) is a cake that contains carrots mixed into the batter. The carrot softens in the cooking process, and the cake usually has a soft, dense texture.
Carrot cake may be eaten plain, but it is commonly either glazed or topped with white icing or cream cheese icing and walnuts, usually chopped. It is often coated with icing or marzipan made to look like carrots. Carrot cake is popular in loaf, sheet cake and cupcake forms, and (in the United Kingdom, as well as North America) can be found pre-packaged at grocery stores, and fresh at bakeries. Some carrot cakes are even layered.
Carrots have been used in sweet cakes since the medieval period, during which time sweeteners were scarce and expensive, while carrots, which contain more sugar than any other vegetable besides the sugar beet, were much easier to come by and were used to make sweet desserts. The origins of carrot cake are disputed. Recipes for carrot cake occur as early as 1827.The oldest known recipe of carrot cake dates from 1892, in a book of the housekeeping school of Kaiseraugst (Canton of Aargau, Switzerland).According to the Culinary Heritage of Switzerland, it is one of the most popular cakes in Switzerland, especially for the birthdays of children.
The popularity of carrot cake was probably revived in Great Britain because of rationing during the Second World War.Carrot cakes first became commonly available in restaurants and cafeterias in the United States in the early 1960s. They were at first a novelty item, but people liked them so much that carrot cake became standard dessert fare.[citation needed] In 2005, the American-based television channel Food Network listed carrot cake, with its cream-cheese icing, as number five of the top five fad foods of the 1970s. Carrot cake was voted as the favourite cake in the United Kingdom, according to a survey in the Radio Times in 2011.
Another story indicates that following the Second World War there was a glut of canned carrots in the United States. A business man named George C. Page hired master bakers to find uses for the cans of carrots. He somehow promoted the idea of carrot cake to help create a demand for the product.
cake ingredients
2 cups (250g) all-purpose flour
1/2 teaspoon kosher or sea salt
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg (or 1/2 teaspoon freshly grated nutmeg)
1/4 teaspoon ground ginger
1 cup (200g) sugar
1 cup (220g) brown sugar
1 1/4 cups (300ml) vegetable oil
4 large eggs
4-6 large carrots, washed, peeled, and grated (about 2 cups)
frosting ingredients
1/2 cup (1 stick or 113g) unsalted butter, softened
one 8 ounce (225g) package cream cheese, softened
1 pound (455g) confectioners sugar
2 teaspoons vanilla extract
1/4 to 1/2 cup milk
Directions:
Preheat the oven to 350°F. Grease and flour a 12-cup bundt pan. Set aside.
In a large bowl, whisk together the flour, salt, baking powder, baking soda, and spices for at least 20 seconds. Set aside.
In a mixer, beat together the sugar, brown sugar, and vegetable oil. Beat in the eggs until combined. Stir in the dry ingredients until smooth. Stir in the carrots until completely incorporated.
Pour the batter in the prepared bundt pan. Smooth out the surface and firmly tap the pan against the counter to release any bubbles.
Bake for 40-45 minutes or until the a toothpick comes out clean when inserted into the thickest part of the cake. Un-mold the cake and allow to cool before icing.
Make the frosting: Beat together the butter and cream cheese until smooth. Slowly beat in the confectioners sugar and vanilla extract. Beat in the milk starting with 1/4 cup, and then adding 1 tablespoon at a time until the frosting is at your desired consistency.
Spoon the frosting over the fully cooled cake (you may have leftover icing- save it to frost some cookies!), and then slice and serve.
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
Easy Carrot Cake Recipes Recipe For Carrot Banana Vanilla Sponge Carrot Fruit Cake Photos
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